Wheat Flour Halwa

   Of all the sweets wheat flour halwa is the easiest sweet. When there is an unexpected guest in your house, you can surprise them with this sweet in 10 min. Let’s start preparing it.....

Ingredients:

            Wheat flour: 1cup

            Sugar            : 1cup

            Milk              : 2cups

            Ghee             : 1cup

            Cashew nut & almonds

           

Procedure:

          - Take a deep frying pan and heat it.

  - Add 2 tbsp of ghee and fry the wheat flour, cashew & almond pieces     on low flame till light brown colour. At this stage you smell a nice       fragrance
 - In a non-stick pan or a vessel boil milk and sugar together. When sugar melts pour the  remaining ghee and stir it.
 - Lower the flame and pour the wheat flour slowly into the milk while       stirring with a spoon. Be cautious lumps should not be formed.

  - Cover it and remove from the flame.

  -Now your tasty, delicious, yummy sweet is ready to serve.

Tips:

            - According to your taste you can change the quantity of sugar.

    - If you are more health conscious instead of ghee use oil (3/4 cup).        If you use oil at end add 1tbsp ghee for taste.

    -for better flavour you can add 1smashed cardamom.